beer label protobeer protoman

Protobeer

So I inherited a Mr. Beer container and some equipment.  Since I’m a big fan of alcohol in mass quantities and not having to pay for things, I thought this might be fun.

I have ingredients for two brews.  My first one was a blonde ale.  I made it according to the directions, which I later learned are sorely inaccurate.  It does not have the right timing, it doesn’t have the right amount of priming sugar to add.

I did some things wrong on my own too.  I didn’t sanitize the bottles sufficiently.  I may not have cleaned the keg enough.  And I have no idea how old the yeast I used was.  Still, this is an experiment in beer-making — hence the term: protobeer.

The result?  Well… it’s drinkable, I guess.  It tastes like mineral water.  Or a poor man’s version of Pabst Blue Ribbon.  It’s cidery and watery at the same time.  Personally, I was just happy that it was carbonated.  And there is alcohol in there, so that’s good.

My next phase after following the included instructions is to make beer following the real instructions.  I will also be using unhopped malt instead of a booster pouch.  I have no idea what the difference is in terms of taste, so that’ll be fun.

Eric Juneau is a software engineer and novelist on his lunch breaks. In 2016, his first novel, Merm-8, was published by eTreasures. He lives in, was born in, and refuses to leave, Minnesota. You can find him talking about movies, video games, and Disney princesses at http://www.ericjuneaubooks.com where he details his journey to become a capital A Author.

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